2018 Vintage - Softness and flavour and just plain drinkability. A blend handcrafted by David Lowe himself, with 41% Cabernet, 39% Shiraz and 20% Merlot. All 100% Organic and Biodynamic grown in Mudgee NSW.

Organic and Biodynamic? "Biodynamics goes a step further than organics, and is all about nurturing the soil and treating the vineyard as one big living organism. It’s based on the ideas of scientist and philosopher Rudolf Steiner and follows the lunar cycle, which guides the timing of things like pruning and harvesting. Biodynamic producers also use ‘preparations’ made from manure, fermented herbs and minerals. Studies show that biodynamic soils are the most diverse in microflora and fauna." Source - Australian Wine