This dark chocolate fusion with creamed coconut creates a warm, balanced and creamy dark mylk chocolate with notes of rich chocolate, creaminess, nuttiness and sweetness.

Tilda & Cacao handcraft small batch raw-cacao chocolate for the mindful eater, using organic raw Criollo cacao blended with local and native Australian ingredients.

Ingredients: Raw cacao* (Cacao Paste, Cacao Butter), Unrefined Coconut Sugar*, Coconut*, Coconut Flour*, Salt.

*Items are certified organic

Allergens: May contain traces of tree nuts. Not suitable for people with tree nut allergies.

Size: 80 g

Packaging: Cardboard and plant-based compostable film